Dry-Roasted Channa Dal for Snacks and Traditional Recipes
Siree Gold Roasted Channa Dal, traditionally known as Putnalu, is made from split chickpeas that are slow-roasted to bring out their natural nutty aroma and crunchy texture. It is prepared without added oil or preservatives, making it a simple and versatile ingredient for Indian kitchens.
Roasted Channa Dal can be enjoyed directly as a light snack or used in traditional recipes. It is commonly used for chutney podi, sundal, snack mixes, and other home-style preparations.
Why Choose Siree Gold Roasted Channa Dal?
Dry-Roasted Quality
Slow-roasted to develop natural aroma, flavour, and crunch.
No Added Oil
Prepared without added oil, keeping the product simple and suitable for everyday use.
Ready to Eat
Can be consumed directly as a snack without cooking.
No Preservatives
Made without added preservatives.
Useful in Traditional Recipes
Ideal for chutney podi, sundal, snack mixes, and regional home-style preparations.
Product Details
| Detail | Information |
|---|---|
| Brand | Siree Gold |
| Product Name | Roasted Channa Dal |
| Traditional Name | Putnalu |
| Category | Pulses |
| Pack Size | 500 g, 1 kg |
| 500 g MRP | ₹85 |
| 500 g Selling Price | ₹70 |
| 1 kg MRP | ₹145 |
| 1 kg Selling Price | ₹130 |
| Sale Price | No active discount at this time |
| Ingredients | 100% natural dry-roasted split chickpea / channa dal |
| Product Highlights | Dry-roasted, no added oil, ready to eat, no preservatives |
| 500 g Dimensions & Shipping Weight | 12 × 8 × 4 cm, 505 g shipping weight |
| 1 kg Dimensions & Shipping Weight | 15 × 10 × 5 cm, 1010 g shipping weight |
These details are based on the Roasted Channa Dal entry in the client’s Pulses catalog.
Usage / Cooking Instructions
Roasted Channa Dal can be eaten directly as a snack. No cooking is required.
It can also be used for:
- Chutney podi
- Sundal
- Snack mixes
- Traditional recipes
- Light everyday snacking
- Grinding into chutney or spice mixes
Storage Instructions
Store in an airtight container in a cool, dry place to retain crunchiness. Keep away from moisture, direct sunlight, and strong odours. Consume within 3–4 months for best freshness.
Important Information
Actual product packaging and materials may contain more or different information than what is displayed on the website. Customers should always read the product label, ingredient information, storage instructions, warnings, and directions before using or consuming the product.
Product images are for representation purposes only. Packaging, batch details, manufacturing date, best-before date, and other statutory information may vary depending on the batch supplied.
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