Stone-Ground Turmeric Powder for Everyday Indian Cooking

Siree Gold Turmeric Powder is made from quality turmeric roots and stone-ground to retain its natural deep-yellow colour, earthy aroma, and traditional flavour. It is a daily-use spice widely used in Indian cooking for colour, taste, and aroma.

This turmeric powder can be used in curries, dals, rice dishes, vegetables, soups, and other home-style recipes. A small pinch can also be added to warm milk as per preference.

Why Choose Siree Gold Turmeric Powder?

Stone-Ground Quality
The turmeric is stone-ground to help retain its natural colour, aroma, and earthy flavour.

No Added Colour
Prepared without added artificial colour or unnecessary filler.

Natural Aroma
Adds a warm, earthy aroma to everyday cooking.

Daily Cooking Essential
Useful for curries, dals, vegetables, rice dishes, soups, and traditional recipes.

Versatile Use
Can be used in daily cooking for colour and flavour, and also in warm milk as per personal preference.

Product Details

Usage / Cooking Instructions

Use as required in daily cooking for colour and flavour. A pinch can also be used in warm milk as per preference.

It can be used in:

• Curries
• Dals
• Rice dishes
• Vegetable preparations
• Soups
• Warm milk
• Traditional Indian recipes
• Everyday cooking

Storage Instructions

Store in an airtight container away from moisture and sunlight. Keep away from heat and strong odours. Best used within 8–12 months for best colour, flavour, and aroma.

Important Information

Actual product packaging and materials may contain more or different information than what is displayed on the website. Customers should always read the product label, ingredient information, storage instructions, warnings, and directions before using or consuming the product.

Product images are for representation purposes only. Packaging, batch details, manufacturing date, best-before date, and other statutory information may vary depending on the batch supplied.