🌾 Chana Dal – Premium Quality Split Bengal Gram

Chana Dal, also known as Split Bengal Gram, is a staple lentil in Indian households, prized for its rich taste, golden color, and high nutritional value. Made by splitting whole black chickpeas and removing the outer layer, Chana Dal is easy to cook, delicious, and packed with protein and fiber.

✅ Key Features:

Sourced from trusted Indian farms

Naturally rich in Protein & Dietary Fiber

Unpolished and 100% Natural

Gluten-Free, Vegan, and Easy to Digest

Free from Preservatives and Chemicals

🌿 Health Benefits:

Promotes muscle strength and energy

Supports digestive and heart health

Helps manage blood sugar levels

Ideal for weight management diets

🍽️ Common Uses:

Dal curry, soups, and stews

Used in Indian sweets like halwa and ladoo

Added to tempering in South Indian dishes

Perfect for healthy and protein-rich meals

📦 Available Pack Sizes:

500g | 1kg | 5kg | Bulk Packs for Wholesale & Export

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