Siree Gold Idli Rava – 500 g / 1 kg

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Siree Gold Idli Rava – 500 g / 1 kg

Price range: ₹40.00 through ₹70.00

Coarse idli rava made from 100% natural coarse-ground parboiled rice, milled to the ideal texture for preparing soft and fluffy idlis. Siree Gold Idli Rava is naturally processed with no additives and is suitable for traditional idli batter and everyday South Indian breakfast preparations.

Key Highlights:

  • 100% natural coarse-ground parboiled rice
  • Perfect texture for soft and fluffy idlis
  • Naturally milled
  • No additives
  • Ideal for traditional idli batter
  • Available in 500 g and 1 kg packs
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Coarse Idli Rava for Soft and Fluffy Idlis

Siree Gold Idli Rava is made from quality parboiled rice and milled to the ideal coarse texture for traditional idli preparation. Its texture helps create soft and airy idlis with minimal fermentation effort, making it a convenient ingredient for everyday South Indian breakfasts.

Naturally processed with no additives, this idli rava can be mixed with urad dal batter and fermented to prepare soft homemade idlis. It is a practical kitchen staple for families who regularly prepare traditional breakfast dishes at home.

Why Choose Siree Gold Idli Rava?

Perfect Texture for Soft Idlis
Milled to a coarse texture that supports soft, fluffy, and airy idli preparation.

100% Natural Parboiled Rice
Made from natural coarse-ground parboiled rice.

No Additives
Naturally processed without added fillers or unnecessary additives.

Naturally Milled
Prepared with a simple milling process suitable for everyday kitchen use.

Traditional Breakfast Essential
Ideal for homemade idli batter and regular South Indian breakfast preparations.

Product Details

Detail Information
Brand Siree Gold
Product Name Idli Rava
Category Rava & Traditional Grains
Pack Size 500 g, 1 kg
500 g MRP ₹55
500 g Selling Price ₹40
1 kg MRP ₹85
1 kg Selling Price ₹70
Sale Price No active discount at this time
Ingredients 100% natural coarse-ground parboiled rice / idli rava
Product Highlights Perfect texture for soft idli, no additives, naturally milled
500 g Dimensions & Shipping Weight 14 × 9 × 4 cm, 510 g shipping weight
1 kg Dimensions & Shipping Weight 17 × 11 × 5 cm, 1015 g shipping weight

Usage / Cooking Instructions

Mix Idli Rava with urad dal batter in a 3:1 ratio.

Ferment the batter for 8–10 hours, then steam to prepare soft idlis.

It can be used for:

  • Soft idlis
  • Traditional South Indian breakfast
  • Homemade fermented idli batter
  • Daily breakfast preparations

Storage Instructions

Store in an airtight container in a cool, dry place. Keep away from moisture, direct sunlight, heat, and strong odours. Consume within 4–6 months for best freshness.

Important Information

Actual product packaging and materials may contain more or different information than what is displayed on the website. Customers should always read the product label, ingredient information, storage instructions, warnings, and directions before using or consuming the product.

Product images are for representation purposes only. Packaging, batch details, manufacturing date, best-before date, and other statutory information may vary depending on the batch supplied.

Weight N/A
Dimensions N/A
Pack Size

1Kg, 500g

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Pack Sizes: 500g / 1kg / 5kg / 25kg

Bulk MOQ: To be confirmed

Shelf Life: To be confirmed

Ingredients: 100% Bajra

Packaging: Food-grade

Wholesale: Contact for price

Export: Available

Siree Gold Idli Rava – 500 g / 1 kgSiree Gold Idli Rava – 500 g / 1 kg
Price range: ₹40.00 through ₹70.00Select options
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