Kodo Millet Rice (Arikelu)

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Kodo Millet Rice (Arikelu)

Original price was: ₹150.00.Current price is: ₹135.00.

Siree Gold Kodo Millet Rice, also known as Arikelu, is a naturally dehusked millet grain with a mild earthy taste. It can be used as a wholesome alternative to regular white rice in everyday dishes such as pulao, khichdi, curd rice, and simple home-style meals.

Key Highlights:

  • 100% natural dehusked kodo millet
  • Mild earthy taste
  • Suitable as a rice substitute
  • Ideal for pulao, khichdi, and curd rice
  • Naturally processed for everyday cooking
  • Pack size: 1 kg
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Naturally Dehusked Kodo Millet for Wholesome Meals

Siree Gold Kodo Millet Rice is made from naturally sourced kodo millet, traditionally known as Arikelu. The grain is carefully dehusked to make it suitable for regular cooking while retaining its mild earthy taste and natural grain character.

Kodo Millet Rice works well as a substitute for regular white rice and can be included in a variety of Indian meals. Its earthy flavour pairs well with dals, curries, vegetables, curd, and simple millet-based preparations.

Why Choose Siree Gold Kodo Millet Rice?

Naturally Dehusked
The grain is dehusked to make it convenient for regular cooking and everyday meal preparation.

Mild Earthy Taste
Kodo Millet Rice has a gentle earthy flavour that blends well with Indian dishes.

Rice Substitute
It can be used as an alternative to white rice in pulao, khichdi, curd rice, and millet bowls.

Suitable for Everyday Cooking
Its simple cooking method makes it suitable for daily home-style meals.

Traditional Millet Grain
A practical way to include traditional Indian millets in modern family cooking.


Product Details

Detail Information
Brand Siree Gold
Product Name Kodo Millet Rice
Traditional Name Arikelu
Category Millets
Pack Size 1 kg
MRP ₹150
Selling Price ₹135
Sale Price No active discount at this time
Ingredients 100% natural dehusked kodo millet
Product Highlights Naturally dehusked, mild earthy taste, rice substitute
Dimensions 17 × 11 × 5 cm
Shipping Weight 1015 g

These details are based on the Kodo Millet Rice entry provided in the client’s Millets catalog.


Usage / Cooking Instructions

Rinse the Kodo Millet Rice thoroughly before cooking.

Cook with water in a 1:2.5 ratio — 1 part millet to 2.5 parts water — for about 15 to 20 minutes, similar to regular rice.

It can be used for:

  • Pulao
  • Khichdi
  • Curd rice
  • Millet bowls
  • Everyday rice-style meals

Soaking before cooking may help improve texture and reduce cooking time.


Storage Instructions

Store in an airtight container in a cool, dry place. Keep away from moisture, direct sunlight, and strong odours. Consume within 6 months for best freshness.


Important Information

Actual product packaging and materials may contain more or different information than what is displayed on the website. Customers should always read the product label, ingredient information, storage instructions, warnings, and directions before using or consuming the product.

Product images are for representation purposes only. Packaging, batch details, manufacturing date, best-before date, and other statutory information may vary depending on the batch supplied.

Weight 1015 g
Dimensions 17 × 11 × 5 cm

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Pack Sizes: 500g / 1kg / 5kg / 25kg

Bulk MOQ: To be confirmed

Shelf Life: To be confirmed

Ingredients: 100% Bajra

Packaging: Food-grade

Wholesale: Contact for price

Export: Available

Kodo Millet Rice (Arikelu)Kodo Millet Rice (Arikelu)
Original price was: ₹150.00.Current price is: ₹135.00.
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